Description
Jacob’s Cream Crackers are light and creamy crackers baked with the finest yeast and wheat flour. These crackers are a good source of fiber with no transfat, artificial colors, or flavors. Jacobs Cream Crackers – 7.05oz (200g).
Crisp and flaky crackers perfect with chese
The original cream cracker since 1885
Baked only with the finest wheat flour and yeast
Product of England










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